Green Zucchini is glossy, thin-skinned and can be harvested starting right from an immature stage. It has a mildly sweet flavor, the flavor being better when it is young. Zucchini is low in calorie and has a high water content. It also contains Vitamin A and C, calcium and iron. Zucchini has multiple applications. It can be used in sweet or savory preparations. It is also used in salads. It can also be grilled, steamed or sauted. The item images shown are representation purpose only. The actual item may vary as per harvest, season and availability.